Our Practices
Pasture-Raised Excellence
Our animals spend their entire lives roaming freely on our lush pastures, soaking up the sunshine and grazing on nutrient-rich grasses. We believe that allowing them to express their natural behaviors in a stress-free environment leads to happier, healthier animals and superior-quality meat.
Dry Aged
our beef is dry-aged for a minimum of 14 days, ensuring optimal tenderness and flavor. Unlike grocery store meats, which can contain high water content, our dry-aged beef undergoes a natural reduction in water weight during aging. This means you get more beef for your buck. Taste the difference that dry aging makes.
Trusted Source
Our commitment to quality extends to the nourishment of our animals. We supplement their diet with non-GMO grains sourced directly from our farm, including oats, barley, legumes, and clovers. These grains are meticulously cultivated to ensure the highest standards of quality and freshness. The result is beef with a flavor profile that's second to none, reflecting the superior quality of the grains they consume.
Quality, Sustainability & Biosecurity
As stewards of the land, we're dedicated to upholding quality and biosecurity in our farming practices. We prioritize soil health, water conservation, and biodiversity, working in harmony with nature to safeguard our precious resources for future generations.
In addition to this, we adhere to stringent standards of cleanliness, hygiene, and food safety throughout our operation. Our commitment extends to the minimal handling of our food.
Unlike the bustling aisles of a grocery store, where numerous hands touch products, our farm-to-table process involves significantly fewer interactions. From the pasture to the plate, we ensure that every product bearing the Mount View Farm name upholds the highest standards of quality and integrity
Farm to Family
From our family to yours, our beef goes straight from our farm to a USDA inspected butcher before reaching your table. Unlike mass distributors with unknown sources, our beef comes from one trusted farm. In an era where food sourcing can be uncertain, we prioritize health and sustainability. Know exactly where your food comes from and how it's raised.